November 12, 2026 Plant-based is no longer a market niche Survey commissioned by market research organisation Ipsos... IDM Plant Based 10/2026 Magazine Subscription Newsletter Subscription November 12, 2026 Next stop, London: New Vitafoods UK event for 2027 Informa Markets has announced the launch of Vitafoods UK (8–9... November 12, 2026 New cheese festival to launch in Manchester A new annual cheese festival will take place in Manchester... Events Global Dairy Leaders Summit MENA Dairy is becoming an important link between nutrition, food security... November 12, 2026 A-ware produces skyr for A. Heijn Albert Heijn’s own-brand quark and skyr will in future be... November 11, 2026 ALDI and FrieslandCampina share commitment across the dairy value chain Photo: Anke Ehlers, Aldi-Sued-Group, F/C farmer AlbertStegemann and Mireille Einwachter,... November 11, 2026 2% higher dairy exports Uruguay exported $812m of dairy products in January–October 2026, 2%... November 10, 2026 F&N consider price increases Fraser & Neave Holdings is considering further price increases for... November 10, 2026 Divergent price trends report from the European Milk Market Observatory... November 10, 2026 Krones Varioline 1M Pick-and-place packing with 180-degree direction reversal at full speed... People November 4, 2026 Prinova appoints Brent Laffey, President, North America Prinova has announced the appointment of Brent Laffey as its... November 4, 2026 First Mil appoint new CEO First Milk has appointed former Dale Farm boss Nasair Hussain... October 23, 2026 Synlait appoint Leon Fung as CEO Synlait Milk Limited (Synlait) has appointed Leon Fung (photo: Synlait)... November 10, 2026 Switching from dairy products to plant-based alternatives can make problems A new study published in the Lancet Planetary Health found... November 10, 2026 Yogurt is Greece’s top export product Greek yogurt was Greece’s top export to the United Kingdom... November 9, 2026 Krones reports moderate growth and improved profitability Krones customers showed robust willingness to invest between... November 9, 2026 New DCA EU Cheese Index launched DCA Market Intelligence introduces a DCA EU Cheese Index,... November 9, 2026 Bacteriophage destroys multidrug-resistant Bacillus cereus A new study published in Current Research in Food Science... November 8, 2026 The global market for yoghurt and probiotic drinks in a new phase The global market for yoghurt and probiotic drinks is entering... November 8, 2026 Launching NordPea to meet demand for sustainable plant protein Lantmännen has launched NordPea, a premium pea protein isolate with... November 8, 2026 Bringing award-winning regenerative cheese to more UK shoppers Regenerative food and drink innovator Golden Hooves has agreed an... November 8, 2026 New study targets critical gap in children’s gut health science FrieslandCampina Ingredients has unveiled new findings from a study that... November 8, 2026 Launching partnership with Barcelona charitable foundation Vitafoods Europe has announced a new partnership with La Fundació... November 4, 2026 Large proportion of the additional Brexit checks scrapped On Tuesday 3 November, the European Union and the United... November 4, 2026 Taste sugar reduction in action HTBA spotlights citrose and OptiTaste at Fi Europe 2026... November 4, 2026 Expansion completed at Lubbock, Texas Leprino start second production of microparticulated whey protein... November 4, 2026 Stable profit in the first nine months Almarai reports business development during 2026... November 4, 2026 GEA at IDF World Dairy Summit 2026 From farm to factory and beyond: GEA connects dairy technologies... View all news
