Sustainable, natural and organic solutions The pandemic has strengthened the trend towards sustainable consumption in the food industry – a shift that is also reflected … more
Arla Foods Ingredients launches new protein category 08.10.2021 Arla Foods Ingredients has become the first supplier with the capacity for commercial production of pure BLG (beta-lactoglobulin). Launched today … more
DSM sets new dairy standards Royal DSM, a global science-based company active in Nutrition, Health and Bioscience, today unveils the latest additions to its market-leading, … more
IFF announces CHOOZIT FIT for the perfect Mozzarella 06.10.2021 IFF announced today the launch of CHOOZIT FIT, a culture series for pasta filata cheese makers in Brazil. Unlike other … more
DMK Group reduces majority stake in Fude + Serrahn 06.10.2021 DMK Group intends to reduce its current majority shareholdings via DMK Deutsches Milchkontor GmbH in Fude + Serrahn Milchprodukte GmbH … more
New Dairy Flash published 05.10.2021 European Dairy Association has pubished a new issue of their Dairy Flah that highlights the annual EDA conference in Brussels, … more
Cosmo elevates Pankaj Poddar to group CEO 05.10.2021 Cosmo Films Ltd. has today announced the appointment of Mr. Pankaj Poddar as the Group CEO to head the newly … more
Ad Target the silver generation with balanced nutrition 05.10.2021 By 2050, more than 1 in 5 people will be 60 years or older. This generation should definitely be … more
Walls from recycled beverage cartons 04.10.2021 An SIG-backed beverage carton recycling project has won a A$1.74 million grant from the Federal and New South Wales (NSW) … more
ALPLA acquires German PET recycler 04.10.2021 The ALPLA Group, a global packaging solutions and recycling specialist, is acquiring BTB PET-Recycling based in Bad Salzuflen. The company … more
EDA annual convention 2021: Sustainable food systems and European dairy 01.10.2021 Sustainable food systems and European dairy was the general motto of this year’s agm of the European Dairy Association (EDA) … more
AKOMEL offers gateway to premium caramel 01.10.2021 AAK has developed a range of fats for chocolate and confectionery manufacturers looking to benefit from the growing popularity and … more
Individual concepts for plant-based products 01.10.2021 Health is one of the twelve megatrends recently defined by the Future Institute in Frankfurt. It informs all facets of … more
New Green Tech optimises aged black garlic extraction 01.10.2021 Pharmactive unveils its novel, eco-friendly ABG Cool-Tech technology that optimises the extraction process of its best-seller, ABG+ aged black garlic … more
Vitafoods announces new State of the Nation consumer report 01.10.2021 Vitafoods has announced the launch of its latest State of the Nation report. Compiled with FMCG Gurus, the company’s second report, the State of the Nation, deep … more
Octobot & Vyla connect dairy stakeholders 30.09.2021 Vyla announces the launch of the Ascend mobile application built in collaboration with Octobot and supported by Land O’Lakes, Lely … more
Farmel acquires Veco Zuivel 30.09.2021 Dairy company Farmel from Emmeloord in the Netherlands is taking over a majority stake in Veco Zuivel in Zeewolde. This … more
Prebiotic sport category limbering up for rapid growth in 2022 30.09.2021 Clasado Biosciences, a global specialist for clinically proven prebiotic ingredient and product solutions for the human gut microbiome, … more
Elsdorfer sells ice cream business to WS Warmsener Spezialitäten 30.09.2021 As a strategic expansion of its product range, WS Warmsener Spezialitäten GmbH, a company of German Uelzena Group, is investing … more